Underground Bourbon Whiskey Finished with Sugar Maple Wood
For generations, oak has been used to age spirits simply because it has the right pore structure to hold liquid. It’s hard, if not impossible, to make a barrel out of apple wood. As a result there are so many untapped ﬂavor proﬁles. Our technology allows us to use “transformative” woods to capture those ﬂavors and let creativity and innovation shine.
This bourbon delivers rich and robust color, a medium to full bodied mouth feel and subtle sweet maple notes with vanilla and caramel undertones. No added sugar, artiﬁcial ﬂavor or preservatives.
New York International Spirits Competition 2016 Bronze
Global Spirit Awards 2017 Silver
4% Malted Barley
750 ML | 92 Proof | 46% Alc/Vol